Green Bean Casserole
Ingredients:
Green beans
Cream of mushroom soup
1/2 cup Milk
French Fried Onions
Salt
Stir the soup, milk, black pepper, beans and 2/3 cup onions in a 1 1/2-quart casserole.
Bake at 350°F. for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions and add some salt to taste.
Bake for 5 minutes or until the onions are golden brown. Terrific!!!
1 comment:
That looks so tasty. I never cook but decided to follow this blog in hopes of cooking a few tasty things. Will definitely be trying this recipe soon.
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